Dolgona Coffee!

So fluffy. So creamy.

by June Xie

Total Time: 14 min

Ingredients

• 2 tbsp. granulated sugar
• 2 tbsp. instant coffee
• 2 tbsp. cold water
• Ice, for serving
• Milk, for serving

Directions

1. In a medium bowl, combine sugar, coffee, and water. Using a hand mixer or a whisk, vigorously whisk until mixture turns silky smooth and shiny, then continue whisking until it thickens and holds its lofty, foamy shape. (If whisking by hand, it will take 8 to 12 minutes to get to optimal fluffiness.)

   Time: 8–12 minutes

2. Fill a glass most of the way full with ice and milk, then dollop and swirl the whipped coffee mixture on top, mixing before drinking, if desired.

   Time: 2 minutes

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