Dalgona Coffee!

So fluffy. So creamy.

by June Xie

brown foamy coffee in a glass cup

Total Time: 14 min

Ingredients

Directions

  1. In a medium bowl, combine sugar, coffee, and water. Using a hand mixer or a whisk, vigorously whisk until mixture turns silky smooth and shiny, then continue whisking until it thickens and holds its lofty, foamy shape. (If whisking by hand, it will take 8–12 minutes to get to optimal fluffiness.)

    Time: 8–12 minutes

  2. Fill a glass most of the way full with ice and milk, then dollop and swirl the whipped coffee mixture on top, mixing before drinking if desired.

    Time: 2 minutes